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Information & Score Card |
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Pat
Dolan, Golf Course Superintendent
Jason Cramer, PGA Professional
Robert K. Nicolson, Director of Golf
Mike Amorelli, Director of Golf, Emiritus

Copper
Hill will once again be supporting Patriot Golf Day over Labor Day Weekend.
Each day over the weekend we will conduct a different event to help support
this cause.
Saturday,
September 4th - Match Play vs. Par
Sunday,
September 5th - Modified Stableford
Monday,
September 6th - Skins Game
Each of these events
will be open to men & women and will cost $25 per person.
$10 of that entry fee will be donated to The Folds of Honor Foundation.
If you would like to make an additional donation there will be a donation
box on the 1st tee all weekend.
For more information about Patriot Golf Day and The Folds of Honor Foundation
please visit www.playgolfamerica.com
Click
here for GREENS
NEWS
Click
here for Irrigation
Update
| Congratulations
to the 2010 Club Champions
Men's
Club Champion:
Erik Adolfsson
Women's Club Champion:
Fran Gacos
Senior Club Champion:
Mark Pittenger
Junior Club
Champion:
Greg Simonds
|


| HOLE |
BLUE |
WHITE |
GOLD |
RED |
Par |
Handicap |
| Rating |
71.8 |
70.5 |
66.2 |
71.7 |
|
|
| Slope |
133 |
127 |
120 |
127 |
|
|
| |
391 |
372 |
350 |
337 |
4 |
3 |
| |
235 |
218 |
157 |
143 |
3 |
11 |
| |
488 |
472 |
422 |
416 |
5 |
13 |
| |
156/164 |
132/142 |
100/113 |
100/105 |
3 |
17 |
| |
366 |
348 |
296 |
287 |
4 |
9 |
| |
351 |
338 |
273 |
267 |
4 |
15 |
| |
341 |
307 |
286 |
250 |
4 |
5 |
| |
416 |
393 |
309 |
301 |
4 |
1 |
| |
484 |
471 |
420 |
415 |
5 |
7 |
| OUT |
3228 |
3051 |
2613 |
2516 |
36 |
|
| |
372 |
353 |
340 |
332 |
4 |
12 |
| |
165 |
156 |
118 |
118 |
3 |
18 |
| |
370 |
352 |
289 |
289 |
4 |
6 |
| |
504 |
482 |
428 |
420 |
5 |
10 |
| |
165 |
159 |
124 |
112 |
3 |
16 |
| |
556 |
532 |
416 |
416 |
5 |
4 |
| |
345 |
334 |
302 |
293 |
4 |
14 |
| |
384 |
375 |
310 |
299 |
4 |
8 |
| |
428 |
410 |
358 |
401 |
4/5 |
2 |
| IN |
3289 |
3153 |
2685 |
2680 |
36/37 |
|
| TOTAL |
6517 |
6204 |
5298 |
5196 |
72/73 |
|
Back
to TOP
Hole
#1 - Par 4
| This
opening hole stretches to 391 yards from the back tee. Fairway
bunkers on the right set up the dog leg left design. Second shots
face a typically small green. well bunkered on both sides. |
|
Hole
#2 - Par 3
| |
A
long par three, 235 from the back and 143 yards from the forward
tee. Out of bounds left and tall pines right. The prevailing wind
is at you and the green is uphill. |
Hole
#3 - Par 5
 |
This
par five is reachable in two, but the risk is high. Out of bounds
left, uneven fairway lies, and a nasty pot bunker 60 yards short
of the green. Once on the green. everything slopes away from you. |
Hole
#4 - Par 3
| 100
yards or 156 yards short with out of bounds left, wetlands
in front and small brook to the right. This new green will hold
your shot. |
 |
Hole
#5 - Par 4
 |
A
slight dog leg right, 348 yards from the "whites".
Try to keep your tee shot down the left side. The two-tier, well
bunkered green comes back to the clubhouse. |
Hole
#6 - Par 4

| This
hole is straight, with a large brook following you on the left
side. Stay between the fairway bunkers. The green slopes away
in the back. |
 |
Hole
#7 - Par 4

From
the back tee, a mere 341 yards. This hole has the highest over
par history in Club championships. The dog leg left has a lateral
hazard left, elevated green and a carry over water. A new local
rule change for 2002 - tee shot left of brook is NO LONGER OUT
OF BOUNDS.

|
Hole
#8 - Par 4
| The
mens #1 HDCP hole, 416 yards uphill, woods to your right
and the entrance road on your left. Take one extra club for your
shot up to the larger than usual green. |
 |
Hole
#9 - Par 5
 |
This
is the #1 HDCP hole for the forward tee. It measures 415 yards.
A water hazard lies just inside the 150 yard marker. The elevated
small green is tightly bunkered and returns you to the clubhouse.
|
Hole
#10 - Par 4

| |
A
well executed drive needs to be hit at least 190 yards to see
the green on this dog leg left. A big hitter may try to cut the
corner, but watch out for the fairway bunker on the left. The
green is generous but dont be long. |
Hole
#11 - Par 3
| An
uphill par 3, which plays from 165 to 118 yards. The elevated
oblong green has a bunker from left which protects the back tier. |
|
Hole
#12 - Par 4
| |
The
elevated tee offers you two distinct fairway selections. The
high road, over a brook, is a 220 yard carry from the back tee.
The reward is a flat lie and a visible green for your second
shot. The low road to the left allows the average tee shot to
carry over the same brook. This is a safe place to land but
the next shot is usually blind. |
Hole
#13 - Par 5
| Just
over 500 yards from the back, this par five is straight as a ruler.
Out of bound lines the entire left side and pines are on the right.
The shot into the green must be accurate. |
Hole
#14 - Par 3
| 
This
par three is the signature hole. The cemetery left of the green
dates back to the late 1800s. Three large bunkers with a brook
in front guard the elevated green from the front.
|
Hole
#15 - Par 5
Our
longest hole, 556 yards from the "blues", is
a slight dog leg right. The tee shot is wide open, but the fairway
narrows to the green. The bail out is pin high left.

|
Hole
#16 - Par 4

| This
hole plays only 334 from the middle tee selection. The out of
bounds lines the left side and the right side is tree lined. Now
for the fun part, the green is only 10 yards wide and falls off
right. |
Hole
#17 - Par 4
 |
This
newly designed hole is a dog leg right. Your tee shot must favor
the left side if you want a clear second shot. Look out for
the fairway bunkers! The green is very difficult to putt due
to large swales.
|
Hole
#18 - Par 4
 |
A great finishing hole, where length and accuracy are a must.
Your shot to the green must be perfect. The large triple tier
green is well bunkered and demands a great putting stroke. During
the summer, pool members may view your final shots, so take
dead aim.

|
Back
to Top
Greens
News
| The month of August is a busy time
for the Greens staff. With several weeks of possible stressful weather
still to go, we will continue to spend most of our time performing
regular summer maintenance and managing the poa annua. As we discussed
in previous newsletters, keeping this type of turfgrass cool is
critical to its survival and this is the reason you may see our
staff on the greens with hoses applying a light mist of water. We
will also be spending much of our time the first half of the month
preparing for several Club Championships.
On Monday, August 23 and Tuesday, August 24, weather permitting,
we are scheduled to begin aerification of the greens. With such
a stressful July and the entire month of August yet to go, we need
to be sure the turf is healthy enough to withstand our aerification
practices. The greens will be aerified using a tractor mounted verti-drain
solid tine machine and in an effort to remove more organic matter
we will also be using a small hollow tine machine over the top of
the verti-drain holes. Last year the aerification went very well
and the greens were fully recovered in less than two weeks.
Lastly, in late August and into September we will begin over-seeding
areas of the fairways, intermediate cut, and roughs in an effort
to establish better varieties of turfgrasses in the areas where
the turf declined during the summer.
Patrick
J. Dolan
Golf Course Superintendent
IRRIGATION UPDATE
The concrete structures to the right of
the #7 ladies tee are the skimmer system components that will be
placed in the creek bank between #7 and #11 tees, in the woods.
The skimmer will be at a set height, determined by the state, which
will accept water at elevated water levels for irrigation use. Next
week, the contractors will begin the installation of the chambers
and it should take approximately one week to have it completed.
Play will not be disturbed as the entire scope of the work will
take place in the woods, across the stream from #7 blue tee. This
system is designed to capture some flood water for irrigation and
reduce usage of well waters.
Patrick J. Dolan
Golf Course Superintendent
The Irrigation Construction Committee |
|